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Preshana's Build your own pasta salad

Quantities vary as per your preference. Ingredients for today’s salad:

Melanie's Herby Chicken and Butternut Squash


This is a recipe I adapted from Sara Olson’s Slow Cooker Recipe, Rosemary and Butternut Chicken. In her recipe she does not pan seer the chicken first and the only herb she uses Rosemary. This is my modified version of that recipe, which was very much enjoyed and finished by all.

Melanie’s T-Bone Steak, Chips and Ratatouille


Decided on something light and breezy that I haven’t divulged in, in a long time. T-Bone Steak and Chips. Served with Ratatouille. Enjoy.

Wally's Pickled Green Mangoes


Ingredients:
7 med green mangoes peeled and sliced into wedges.
1 cup of distilled white vinegar
1 cup of water

Gail's Jam Pastries


I had some pastry off cuts which I used to make jam pastries.
Cut into 5 x 11 cm squares.
With a sharp knife trace another square within your square leaving a 1 cm border.

Gail's Sausage Rolls

Gail’s Weekend spoils for my family from my kitchen 💓💓

Preheat oven to 220°C (200°C fan assist) line baking tray with parchment paper
Ingredients:
500 g Sausage meat (beef, chicken or pork) removed from casings
2 cloves garlic crushed

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