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Orzo Pasta Salad

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Orzo Pasta Salad –  A pasta salad is perfect to take along to a potluck

Yield: Serves up to 10

Orzo Pasta Salad

Orzo Vegan Salad

OK, back to my favorite salad, but again with a twist as I added some extra stuff:

Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes

Ingredients

  • ½ to 3/4 bag or Orzo
  • Veggie stock
  • 2 large Fresh broccoli flowers
  • ½ - 1 Red pepper
  • 3-4 Celery stalks
  • 1 bushel Spring Onions
  • ¼ cup Sunflower seeds
  • ¼ cup Capers
  • ¼ cup Mixed dried berries **

Instructions

Orzo

Cook as per directions on the bag. Let it cool and wash under running
water and make sure that you drain it properly from the excess water.

Salad

Cut all the veggies into bite size pieces

Mix all the above with the Orzo and serve with any salad dressing of your choice.

I prefer to use Fig Balsamic dressing – my favorite.

Notes

**Mixed dried berries – I used a bag of ‘super berry fusion’ – actually a
snack but worked well with this salad.

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Nutrition Information

Yield

10

Serving Size

1

Amount Per Serving Calories 82Total Fat 2gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 2gCholesterol 1mgSodium 268mgCarbohydrates 13gFiber 3gSugar 3gProtein 4g

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