an image of a blue round deep bowl with Homemade Nando’s Style Peri-Peri Giblets

Peri-Peri Giblets

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Homemade Nando’s Peri-Peri Giblets. A dish that never fails to satisfy when the craving hits.

an image of a blue round deep bowl with Homemade Nando’s Style Peri-Peri Giblets this For later use
Savour the Spice, Peri-Peri Giblets for the Foodie Soul
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an image of a blue round deep bowl with Homemade Nando’s Style Peri-Peri Giblets

Peri-Peri Giblets

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  • Author: EsmeSalon
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings depending on size 1x
  • Category: Dinner
  • Method: Easy
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Description

Craving for something spicy, delicious, and unique? Try these Peri-Peri Giblets! Perfectly seasoned and cooked to perfection, each bite brings a burst of flavors that will make your taste buds dance. Don’t miss out on this tantalizing dish.

Ingredients

Units Scale
  • 1 1/2 pd Giblets (cleaned & rinsed)
  • 1 Bottle Nandos peri-peri Sauce
  • 1 Large Onion (chopped)
  • 2 Cinnamon Sticks
  • 2 Bay Leaves
  • 3 Whole Cloves
  • Salt to taste
  • Oil
  • 1/3 cup Cold Water (use as needed)

Instructions

  1. Clean the giblets thoroughly.
  2. Rinse, drain, and chop into pieces.
  3. Place the giblets into a pot, add in the cinnamon sticks, cloves, bay leaves and salt then pour in enough water to cover the giblets and allow it to boil till tender.
  4. Drain, remove the spices then rinse.
  5. In a pot, heat the oil and cook the onion until soft (no colour).
  6. Pour in the sauce and simmer for a few minutes, then add in the giblets and water, allow this to simmer further for a few minutes until thickened.
  7. Serve with a buttered roll/bread and enjoy!!
  8. *Add more water if you desire a thinner sauce*

Notes

Prepared, tried, and tested by Rochelle from The Recipe Hunter: Tried  and Tested Recipes from Home Chefs and SA Tasty Recipes – Saffas  Daily Recipes

Nutrition

  • Serving Size: 1 bowl
  • Calories: 276
  • Sugar: 4.9 g
  • Sodium: 1901.2 mg
  • Fat: 4.8 g
  • Carbohydrates: 13.4 g
  • Fiber: 1.7 g
  • Protein: 43.5 g
  • Cholesterol: 124.1 mg

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an image of a blue round deep bowl with Homemade Nando’s Style Peri-Peri Giblets
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