Crispy Buttered Potatoes Anna with Simple Layers
Make Golden and Crispy Potatoes Anna with just potatoes, butter, salt, and pepper. A simple French side dish that’s perfect for any meal.
Potatoes Anna is one of those dishes that looks impressive but is surprisingly easy to make. With just a few pantry staples, you’ll have a side dish that’s buttery, crisp, and full of flavor.
Why you will love Potatoes Anna:
- Looks elegant for holidays but easy enough for weeknights
- Only four simple ingredients
- Perfect crispy edges with a tender center
- Pairs with almost any main dish
Potatoes Anna brings buttery layers and golden crisp edges to your table with simple ingredients.
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Golden and Crispy Potatoes Anna
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
- Yield: Depending on the amount used per ingredient
- Category: Side Dishes
- Method: Easy
Description
Potatoes Anna is a classic French side dish made with thin layers of buttery potatoes baked until golden. Simple, elegant, and always delicious.
Ingredients
- Potatoes
- Butter
- Seasoning: Salt & Pepper
Instructions
Potatoes Anna is a French classic that proves simple ingredients can create something truly elegant. Thin slices of potato are layered with butter, seasoned just right, and baked until golden with crisp edges and a tender center. It’s the kind of side dish that feels fancy without being complicated.
All you need are potatoes, butter, salt, and pepper. Arrange the slices in a cast-iron skillet, layering each with a little butter and seasoning. Bake covered at high heat to steam, then finish uncovered at a lower temperature until the edges turn golden brown. The result is a dish that’s both crispy and melt-in-your-mouth tender.
Potatoes Anna pairs beautifully with roasted or grilled meats, but it also holds its own as a star on the table. We served it alongside baked trout with apricot glaze and garlicky sautéed vegetables, and it turned an ordinary dinner into something memorable.
Notes
Created, prepared, tried, and tested by Corlea from SA Tasty Recipes – Saffas Daily Recipes
Turn four ingredients into the most elegant side dish: Potatoes Anna.
Golden and Crispy Potatoes Anna turns simple potatoes into a dish worth savoring. Thin slices layered with butter bake into crisp edges and a tender center, making it an elegant side that pairs beautifully with any meal.
More Potato dishes
- Honey Mustard Sauce Baby Potato and Avocado Salad
- Cheap Potato Onion and Bacon Bake
- Best Ever Potato Salad
For another version, look at this Version of Pommes Anna by Gabrielle Hamilton
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