Ingredients:
250g butter
125g castor sugar
500 ml flour
5 ml vanilla
2 ml salt
Optional.. Rind of lemon or orange
Method:
Cream butter and sugar till light and fluffy.
Add rest of the ingredients to make a soft dough.
Grease baking tray, 2 large rounds or 1 large square.
Prick all over with a fork. Bake 140 for about 60 minutes.
Cut and cool.
Sprinkle castor sugar
Credit: foodforflair
Prepared, tried and tested by: Rashida Habib
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Thanks so much
Yum! These look great. 🙂
Thank you, do try them out and let me know what you think of it. Any feedback is welcome