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Scrumptious Teatime Dutch Pancakes

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Mom-in-law made these Scrumptious Teatime Dutch Pancakes for us to enjoy with our tea.

What is a Pancake

pancake (or hotcakegriddlecake, or flapjack, not to be confused with oat bar flapjacks) is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs, milk, and butter and cooked on a hot surface such as a griddle or frying pan, often frying with oil or butter. Archaeological evidence suggests that pancakes were probably the earliest and most widespread cereal food eaten in prehistoric societies.

The pancake’s shape and structure vary worldwide. In the United Kingdom, pancakes are often unleavened and resemble a crêpe. In North America, a leavening agent is used (typically baking powder) creating a thick fluffy pancake. A crêpe is a thin Breton pancake of French origin cooked on one or both sides in a special pan or crepe maker to achieve a lacelike network of fine bubbles. A well-known variation originating from southeast Europe is a palačinke, a thin moist pancake fried on both sides and filled with jam, cream cheese, chocolate, or ground walnuts, but many other fillings—sweet or savory—can also be used.

Teatime Dutch Pancakes

Dutch pancake, Pannenkoek, is a thin pancake that can be served sweet or savory.

Yield: 16-20 depending on thickness and size

Scrumptious Teatime Dutch Pancakes

An image with a white place and 5 rolled up Teatime Dutch Pancakes with a bowl of cinnamon sugar on the side

Jennifer's Mom in law made these scrumptious pancakes for tea for them to enjoy! I am sure you will love it as much as they did.

Prep Time 10 minutes
Resting Time 30 minutes
Bake Time 30 minutes
Total Time 1 hour 10 minutes

Ingredients

  • 2 cup flour
  • 1 tsp baking powder
  • ½ tsp salt
  • 1 egg
  • 1 cup water
  • 1 cup milk
  • 2 tsp oil
  • 1 tbsp. sugar

Instructions

  1. Sift flour, baking powder, and salt in a bowl.
  2. Add sugar
  3. Mix together, milk, water, egg, and oil
  4. Gradually add to dry ingredients, mix into a thin batter
  5. Allow standing for half an hour
  6. Place 1 tsp oil on a thick based pan
  7. Pour a little batter into the pan
  8. Loosen the sides, and then flip it over
  9. Cook until slightly brown on both side
  10. Remove and sprinkle with cinnamon sugar
  11. Enjoy

Notes

Prepared, tried, and tested Jennifer Govender Bisnath from The Recipe Hunter: Tried and Tested Recipes from Home Chefs 

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Nutrition Information

Yield

20

Serving Size

2

Amount Per Serving Calories 62Total Fat 1gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 1gCholesterol 10mgSodium 93mgCarbohydrates 11gFiber 0gSugar 1gProtein 2g

EsmeSalon provides approximate nutrition information for your convenience and as a courtesy only. Please note that all nutrition data is congregated by online calculators. Nutrition information can vary for a recipe, and we strive to keep the information as accurate as possible but can not guarantee or provide any assurances regarding its accuracy. We encourage readers to make their own estimates based on the ingredients used, and by using your own and preferred nutrition calculator. The author(s) of EsmeSalon are not dietitians or nutritionists. Any recommendations shall not be construed as medical or nutritional advice. You are fully responsible for any actions you take and any consequences that occur because of anything you read on this website. The website or content herein is not intended to cure, prevent, diagnose, or treat any disease. Please consult your health care provider regarding any health-related decisions.

Did you make this recipe?

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How to Make Quick and Easy Cinnamon Sugar

It will take you all of 2 minutes to make your own cinnamon sugar

More pancake recipes to try out

Cinnamon sugar

Cinnamon sugar is a mixture of ground cinnamon and granulated sugar used as a spice to flavor foods such as Belgian waffles, Snickerdoodle cookies, tortillas, coffee cake, French toast, and churros.  It is also used to flavor apples, cereals, and other fruits.

McCormick Gourmet, New Bottle, Premium Quality Natural Herbs & Spices, Cinnamon Sugar, 61g
McCormick Gourmet, New Bottle, Premium Quality Natural Herbs & Spices, Cinnamon Sugar, 61g
Sensarte Nonstick Frying Pan Skillet, Swiss Granite Coating Omelette Pan, Healthy Stone Cookware Chef’s Pan, PFOA Free (8/9.5/10/11/12.5 Inch) (9.5 Inch)
Sensarte Nonstick Frying Pan Skillet, Swiss Granite Coating Omelette Pan, Healthy Stone Cookware Chef's Pan, PFOA Free (8/9.5/10/11/12.5 Inch) (9.5 Inch)

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