As an Amazon Associate, I earn from qualifying purchases.
This is the best ever homemade teriyaki sauce and you can prepare this Simple Teriyaki Chicken Kebabs in no time!
1/3 cup soy sauce
2 Tb honey
2 cloves of garlic, smashed (or minced)
1 t ginger, grated
1 T cooking wine
red onion, quartered
1 chicken breast, boneless, skinless
Cut chicken breast into cubes, about an inch in length.
Mix the soy sauce, honey, garlic, ginger, and wine together (or use 1/3 cup of bottled marinade).
Marinate chicken cubes for ½ hour.
Soak wooden skewers in water for 5 minutes.
Skewer pieces of chicken and onion.
Brush with remaining marinade or honey.
Grill in a convection oven at 160C/320F for 20 minutes.
Prepared, tried, and tested Our Daily Scraps
Chicken and Kebabs should you be looking for any other options
We invite you to come and join us on Facebook:
4 thoughts on “Simple Teriyaki Chicken Kebabs”
These look and sound so yummy – more suited to the summer I think!
Its summer somewhere in the world! You may have to save this but I will make this every day and any season. Love Chicken
These look delicious…I actually made Sweet-n-Sour Pepsi Chicken Drumsticks last weekend – I may post about it….they love Pepsi chicken recipes in China!
John, Would you like to send this to me to do a Guest Post for you on it? Let me know, then you can share it from here. What do you think?