Get your

inspiration 

from 

EsmeSalon Recipes

Get access to 1000+ homemade tried and tested recipes by home chefs

By subscribing, I agree to receive a newsletter, exclusive content and free gifts, and declare that I have read the privacy policy and terms and conditions.

Sunday Lunch Roast Sirloin Pork

Please Spread the love, Sharing is Caring!

As an Amazon Associate, I earn from qualifying purchases.
Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.


Today was a typical Sunday Lunch Roast Sirloin Pork, with roast potatoes, and sweet pumpkin.

Tender and juicy pork roast for your family with all the trimming for a glorious and unforgettable Sunday Lunch.

How long do you cook pork roast per pound?

The rule of thumb for pork roasts is to cook them 25 minutes per pound of meat at 350 degrees F (175 degrees C). Use a thermometer to read the internal temperature of the roast.

How long to cook a pork roast?

 With a little know-how, you and your family can enjoy succulent, tender meat and crispy rind at any time of year. Learn how to cook a pork roast with this easy recipe.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Sliced Sirloin Pork roast meat with sauce, potatoes and sweet potato

Sunday Lunch Roast Sirloin Pork

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: EsmeSalon.com
  • Prep Time: 1 hours
  • Cook Time: 1 hours
  • Total Time: 2 hours
  • Yield: 4 servings 1x
  • Category: Lunch Recipes

Description

A delicious and homey Sunday Lunch Roast Sirloin Pork. Today was a typical Sunday lunch of roast Sirloin Pork, roast potatoes, and sweet pumpkin.


Ingredients

Units Scale

Pork

  • 1.5kg sirloin pork roast
  • 1 onion quartered
  • 2 sliced garlic cloves

Rub

  • 1/2 tsp 5 spice powder
  • 1/4 tsp fennel powder
  • 1 tsp salt
  • 1/2 tsp white pepper
  • 1/4 tsp sage
  • 1/4 tsp ginger powder

Roast Potatoes

Sweet Pumpkin

  • 4 cups diced pumpkin
  • 2 pieces stick cinnamon
  • 2 tbsp brown sugar
  • 3 tbsp. butter
  • A sprinkle of cinnamon powder
  • A sprinkle of white pepper

Instructions

Meat

  1. Make slits in pork and add garlic slivers.
  2. Rub the emulsified mixture into flesh only.
  3. Brush top with vinegar and sprinkle with coarse salt and drizzle with oil.
  4. Place in the baking tray with a quartered onion and 1 cup chicken stock and place in preheated oven at 200 degrees and bake for 45 minutes.
  5. Remove pork and place pan on the stove.
  6. I thickened with Bisto gravy.

Rub

  1. Add just enough oil to emulsify all ingredients together.

Roast Potatoes

  1. Parbarloiled till tender, drain in a colander.
  2. Add the rest of the ingredients, and shake to coat.
  3. Halfway through pork is cooking add oil to a baking dish and add to lower rack to heat.
  4. Once heated, remove and add potatoes to the lower rack.
  5. Once the pork is done, remove pork to rest, turn potatoes and move to the top rack to brown.

Sweet Pumpkin

  1. Place in a glass bowl.
  2. Cover with cling film (pierced).
  3. Microwave on high for 5 minutes.
  4. Remove the cling film and give it a stir.
  5. Microwave another 3 minutes.


Nutrition

  • Serving Size: 1
  • Calories: 1087
  • Sugar: 11
  • Sodium: 880
  • Fat: 54
  • Saturated Fat: 23
  • Unsaturated Fat: 24
  • Trans Fat: 0
  • Carbohydrates: 57
  • Fiber: 7
  • Protein: 92
  • Cholesterol: 310
Recipe Card powered byTasty Recipes

Similar Recipes

Why not take a look and check out my Simple Pork Roast or even the Pork Loin Roast

Copyright © 2024 esmesalon.com – All rights reserved.

  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please es**@es*******.com ">contact me should you wish to discuss it further.

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog. You will also find Resources and Courses and Services for Bloggers which I promote from time to time.

2 thoughts on “Sunday Lunch Roast Sirloin Pork”

  1. This sounds amazing, Esme. I have been wanting to make a pork roast. I made a pork tenderloin in the crockpot last week, and it was so good. My husband loves pork roast, so I will pin this and hopefully get it made soon!

    Reply
    • Hi Pam, Hope you will enjoy this recipe. Please if you do not mind, leave a rating and review once you have made it as its always so useful for other Home Chefs to see your response. Thanks in advance and enjoy

      Reply

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star