an image of a white dish with Sweet Potato Chunky Mash and a sprig of rosemary

Sweet Potato Chunky Mash

How to Make the Best Sweet Potato Chunky Mash with Orange and Cinnamon

Discover how Sweet Potato Chunky Mash can transform your weeknight dinners with minimal effort.

Sweet Potato Chunky Mash

Sweet Potato Chunky Mash combines tender sweet potatoes with cinnamon and orange for a cozy, naturally sweet dish. Chunky and full of flavor, it’s simple to make and impossible to resist. Explore how this dish can add warmth and comfort to your meals while being easy to prepare.

an image of a white dish with Sweet Potato Chunky Mash and a sprig of rosemary
Sweet Potato Chunky Mash is cozy comfort in every bite

This Sweet Potato Chunky Mash is simple, comforting, and full of natural sweetness from orange and cinnamon. It’s a perfect side dish that’s slightly chunky, cozy, and easy to make on any weeknight.

Why You’ll Love Sweet Potato Chunky Mash:

  • Uses minimal ingredients but delivers big flavor
  • Naturally sweetened with orange and sugar
  • Perfectly chunky texture, not mushy
  • Great for holidays or a cozy family dinner
Print
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an image of a white dish with Sweet Potato Chunky Mash and a sprig of rosemary

Sweet Potato Chunky Mash

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  • Author: EsmeSalon
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 46 portions depending on size 1x
  • Category: Side Dishes
  • Method: Easy

Description

Cozy sweet potato mash with cinnamon and orange. Perfectly chunky, naturally sweet, and easy to make.


Ingredients

Units Scale
  • 3 big sweet potatoes, peeled
  • 1/2 cup sugar
  • 3 cinnamon sticks
  • 1 peeled orange
  • Juice of 1 orange
  • 2 tablespoons butter
  • 1 cup water
  • Pinch of salt

Instructions

  1. Peel your 3 big sweet potatoes and slice them into thin rings.
  2. Don’t worry if they’re uneven!
  3. Grab a medium to large pot and add the sweet potatoes, 2 tablespoons of butter, juice of 1 orange, the peeled orange itself, 3 cinnamon sticks, ½ cup sugar, a pinch of salt, and 1 cup of water.
  4. Bring it to a gentle simmer over medium heat.
  5. Let it cook until the sweet potatoes are soft enough to mash, usually about 25–30 minutes.
  6. Stir occasionally to prevent it from sticking to the bottom.
  7. Once the sweet potatoes are cooked through, use a fork to mash them into chunky pieces. Don’t overdo it; you need some texture.
  8. Taste and tweak with a little extra sugar or salt if needed.
  9. Serve warm and enjoy the cozy, citrusy sweetness.

Notes

Created, Prepared, Tasted, and Tested by Denzel

Recipe Card powered byTasty Recipes

Chunky sweet potato mash with a touch of citrus makes a simple side dish extraordinary. The cinnamon brings just the right hint of warmth.

an image of a white dish with Sweet Potato Chunky Mash and a sprig of rosemary
Chunky Sweet Potato Mash brings warmth to your table

Sweet Potato Chunky Mash is a cozy, naturally sweet side dish with orange and cinnamon. Its chunky texture and buttery flavor make it a satisfying addition to any meal. It’s simple to make yet full of warmth and comfort that will make every dinner feel special.

The sweet potato or sweetpotato is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae. Its large, starchy, sweet-tasting tuberous roots are used as a root vegetable. The young shoots and leaves are sometimes eaten as greens

More Sweet Potato Recipes

Sweet Potatoes Stuffed with Spinach and Beans

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