Craving some flavorful comfort food? Try our mouth-watering Tasty Chicken Parm Sliders! Perfectly cooked chicken topped with rich marinara sauce and melted cheese and served in a soft mini bun. They’re the perfect bite-sized treat for any time of day.

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Tasty Chicken Parm Sliders

Chicken Parmesan traced its lineage to Italian-American tables, originally branching from Eggplant Parmigiana. This dish won hearts by layering crispy chicken beneath a veil of lush marinara sauce and gooey mozzarella. Over the years, it transformed into a comfort food icon, venturing far from its classic presentation. Enterprising kitchens have now adapted it into Chicken Parm Sliders. These bite-sized delights encapsulate the treasured tastes of Italian cuisine, proving ideal for any social occasion. Their convenience and savory goodness have made them a cherished variant, a testament to the dish’s adaptable legacy.

Ingredients & Prep Work to create these awesome Tasty Chicken Parm Sliders

For a memorable feast of Chicken Parm Sliders, one must gather:

• 4-6 skinless, boneless chicken breasts – the star of our dish, providing a hearty base.
• 2 cups seasoned breadcrumbs and 1/2 cup grated Parmesan – these elements will ensure a crispy, flavorful coating.
• 2 beaten eggs – acting as the glue for our breadcrumbs and Parmesan.
• Marinara sauce and mozzarella cheese, are essential for that authentic Italian cuisine touch, melding into comfort food perfection.
• Flour, for dusting – it will help that aids in the adherence of our egg and breadcrumb mixture.
• Salt & pepper, and oil for frying – basic yet crucial for seasoning and cooking our chicken to golden brown excellence.
• Optional garlic butter for brushing – adds an extra layer of flavor that makes these sliders stand out.
• Slider buns – the perfect, compact vessel for our hearty appetizers, making them ideal for easy dinner ideas or game-day snacks.

Before you start frying, make sure to flatten each chicken breast. This helps them cook evenly and makes them the perfect size for our homemade sliders!

Get going and prepare these awesome Tasty Chicken Parm Sliders

Start by preparing the chicken breasts and pound them flat so they cook evenly. Next, coat each piece with flour, then dip them in beaten eggs for the perfect breading.

• Next, immerse the chicken in a mixture of seasoned breadcrumbs and Parmesan cheese, creating a layer that promises a crispy exterior upon frying.
• Fry each piece until it is golden-brown in oil maintained at medium heat.
• Assembly is key, with chicken pieces placed on slider buns, each topped with marinara sauce and mozzarella cheese before a brief grilling session melts the cheese to perfection.

Brushing the slider buns with garlic butter renders an appealing final touch, elevating the sliders from merely delicious to unforgettable.

Tasty Chicken Parm Sliders

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• Author: EsmeSalon
• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Total Time: 30 minutes
• Yield: 8 servings depending on size 1x
• Category: Appetizers and Snacks
• Method: Easy

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Description

Prepare this Chicken Parm Sliders recipe that reinvents your family dinners and party snacks.

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Ingredients

Units USM Scale 1x2x3x

• 4–6 Boneless Skinless Chicken Breasts
• 2 cups Seasoned Breadcrumbs
• 1/2 cup Grated Parmesan
• 2 Eggs (beaten)
• Marinara Sauce
• Mozzarella Cheese
• Flour (for dusting)
• Salt & Pepper
• Oil (for frying)
• Optional Garlic Butter (for brushing)
• Slider Buns

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Instructions

1. Prepare the chicken.
2. Flatten it out to ensure even cooking.
3. Season with salt and pepper on both sides.
4. Add the Parmesan to the breadcrumbs.
5. Dip the chicken in flour, then egg, and again in breadcrumbs.
6. Cook on medium heat until golden brown.
7. Place the bottom buns on a baking sheet, add chicken to each bun, spoon the marinara sauce over, top with cheese, and grill until melted.
8. Brush the top buns with warm garlic butter, sandwich them, and enjoy!!

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Equipment

Cast iron Skillet – Frying Pan

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Stainless Steel Baking Sheet Tray

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Notes

Prepared, tried, and tested by Rochelle from SA Tasty Recipes – Saffas Daily Recipes

Nutrition

• Serving Size: 1
• Calories: 671
• Sugar: 11.6 g
• Sodium: 1554.8 mg
• Fat: 16.3 g
• Saturated Fat: 4.4 g
• Trans Fat: 0 g
• Carbohydrates: 64.7 g
• Fiber: 5.1 g
• Protein: 62.1 g
• Cholesterol: 204.9 mg

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