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A Quick Satisfying Watermelon Cherry Popsicles

an image of Watermelon and Cherry Popsicles with cherries and ice on the side
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A quick and satisfying treat, so get in the kitchen and prepare the 3 ingredients of Watermelon Cherry Popsicles for the kids to enjoy. Even the adults will love them!

Some more Recipes you should check out

Watermelon and Coconut milk Popsicle

an image of Watermelon and Cherry Popsicles with cherries and ice on the side this For later use
Watermelon Cherry Popsicles
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an image of 5 Watermelon Cherry Popsicles on a plate and additional cherries as well

Watermelon Cherry Popsicles

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  • Author: EsmeSalon.com
  • Prep Time: 10 minutes
  • Freezer Time: 2 hours
  • Cook Time: 0 hours
  • Total Time: 2 hours 10 minutes
  • Yield: 6 depending on size 1x
  • Category: Appetizers and Snacks
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Description

A quick and satisfying treat, so get in the kitchen and prepare the 3 ingredients Watermelon and Cherry Popsicles for the kids to enjoy. Even the adults will love them!

Ingredients

Units Scale
  • 1 cup of Watermelon
  • 1 cup of Cherries (pitted)
  • 1 1/2 cups of Vanilla Greek Yoghurt

Instructions

  1. Place all the ingredients into a blender.
  2. Blend for a few seconds until it resembles a smoothie.
  3. Pour into the mould and place in the freezer.
  4. Cool down on these and enjoy!!

Equipment

Notes

Prepared, tried, and tested by Rochelle from The Recipe Hunter: Tried  and Tested Recipes from Home Chefs and SA Tasty Recipes – Saffas  Daily Recipes 

Nutrition

  • Serving Size: 1
  • Calories: 36
  • Sugar: 5
  • Sodium: 20
  • Fat: 1
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 6
  • Fiber: 0
  • Protein: 2
  • Cholesterol: 2

Keywords: Watermelon Cherry Popsicles

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an image of Watermelon and Cherry Popsicles with cherries and ice on the side
Watermelon Cherry Popsicles
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8 thoughts on “A Quick Satisfying Watermelon Cherry Popsicles”

  2. Want to try this recipe when watermelon and cherries are at their peak. I’ll sub coconut yogurt for Greek yogurt, because I don’t eat dairy. I’ll let you know when I make it. Warm regards, Nancy Andres @ Colors 4 Health

    Reply

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