As an Amazon Associate, I earn from qualifying purchases.
Chocolate Pancakes with Nutella are Irresistibly Gooey and Fun with Almonds, Berries
Fluffy Chocolate Pancakes with Nutella, berries, and nuts. Perfect easy breakfast or dessert for chocoholics!
Fluffy chocolate pancakes with Nutella and topped with berries and almonds. A simple indulgent breakfast that everyone will love.
These Chocolate Pancakes with Nutella are seriously indulgent, but super easy to whip up at home. Fluffy cocoa pancakes, gooey Nutella, and fresh berries make breakfast (or dessert!) feel extra special without complicated steps.
Why You’ll Love and Enjoy These Chocolate Pancakes with Nutella:
- Quick and simple to make, perfect for a cozy morning.
- Fluffy, chocolatey pancakes that satisfy chocolate cravings.
- Versatile toppings—berries, nuts, Nutella, or chocolate chips.
- Fun to stack, drizzle, and customize for kids or guests.
Chocolate Pancakes with Nutella
- Prep Time: 10 minutes
- Cook Time: 15
- Total Time: 25 minutes
- Yield: 6 servings depending on size 1x
- Category: Everyday Cooking
- Method: Easy
Description
Fluffy chocolate pancakes with Nutella, fresh berries, and almonds. Easy, decadent breakfast or dessert everyone will love!
Ingredients
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1/2 cup sugar (or honey)
- 1/2 cup cocoa powder
- 1/2 tsp cinnamon
- 1 egg
- 1 1/2 – 2 cups milk (adjust for consistency)
- Fruit / nuts / Nutella / chocolate chips for filling and topping
Instructions
- Sift 2 cups of flour, 2 tsp baking powder, ½ cup sugar (or honey), ½ cup cocoa powder, and ½ tsp cinnamon together into a large mixing bowl. This keeps everything light and airy.
- In a separate bowl, whisk 1 egg into 1½ cups milk.
- Check the consistency; if it feels too thick (it should flow like heavy cream), add more milk slowly, up to ½ cup extra.
- Pour the wet mixture into the dry ingredients.
- Whisk everything together until the batter is smooth and pourable, but not too runny.
- Heat a non-stick pan over medium heat.
- Pour batter in desired portions (¼ cup each works well).
- Cook until bubbles appear on top, edges slightly dry, about 2–3 minutes, then flip and cook another 1–2 minutes.
- Stack pancakes and layer with your choice of filling: Nutella, almond butter, chocolate chips, or fresh fruit.
- Top with a drizzle of Nutella, berries (raspberries, blueberries), flaked almonds, and a light dusting of powdered sugar if you like.
- Serve warm and enjoy!
Equipment
Nonstick Deep Frying Pan Skillet
Buy Now →Notes
Created, Prepared, Tasted, and Tested by Rochelle: SA Tasty Recipes, Saffas Daily Recipes,
Nutrition
- Serving Size: 1
- Calories: 275
- Sugar: 21.1 g
- Sodium: 51.5 mg
- Fat: 2.2 g
- Saturated Fat: 0.9 g
- Trans Fat: 0 g
- Carbohydrates: 58.5 g
- Fiber: 3.4 g
- Protein: 9.4 g
- Cholesterol: 32.6 mg
Fluffy chocolate pancakes layered with Nutella and berries are a simple, indulgent breakfast. Try Chocolate Pancakes with Nutella and Fruit to enjoy a cozy morning treat.
Chocolate Pancakes with Nutella and Fruit combine soft, fluffy pancakes with gooey Nutella and fresh berries. Every bite is indulgent yet simple, perfect for anyone who loves a decadent breakfast or brunch that feels homemade. The combination of cocoa, Nutella, and fruit makes mornings more fun and satisfying.
Thanks for dropping in and checking out the recipes and what’s on offer.
Thanks for dropping in and checking out the recipes and what’s on offer.
If you try out this delightful recipe, please let me know, rate it, and tag me on Instagram at @_esmesalon. I’m excited to see your amazing recreations, and I’m hooked on those mouthwatering photos!
We happily share our tasty and fantastic recipes and are excited to spread some love by sharing our posts at these awesome Linky Parties.
Copyright © 2026 esmesalon.com – All rights reserved.
