All Recipe Books

Free conversion guide will be available to add to your order after checkout.

Easy Creamy Prawn Mushroom Dish

Please Spread the love, Sharing is Caring!

Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.


An Easy Creamy Prawn Mushroom Dish to entice your palate.

Prawns

Prawn is a common name for small aquatic crustaceans with an exoskeleton and ten legs (which is a member of the order Decapoda), some of which can be eaten.

The term “prawn” is used particularly in the United Kingdom, Ireland, and Commonwealth nations, for large swimming crustaceans or shrimp, especially those with commercial significance in the fishing industry. Shrimp that are present in this category often belong to the suborder Dendrobranchiata. In North America, the term is used less frequently, typically for freshwater shrimp. The terms shrimp and prawn themselves lack scientific standing. Over the years, the way they are used has changed, and these days the terms are almost interchangeable.

Do you know the Difference Between Shrimp and Prawns?

If not, I suggest that you have a look at this post from HealthLine

You will find some very interesting Prawns recipes on the blog

Pan-fried Prawns with Lemon, Saffron with Sella Rice

Crayfish, Prawns and Calamari Curry with Indian Style Rotis

Grilled Cajun Prawns

Forbidden Black Rice Salad with Mango and Prawns

And last but not least BC Spot Prawns

Yield: 6 portoins

Easy Creamy Prawn Mushroom Dish

A Creamy Prawn Mushroom Dish

An awesome prawn and mushroom sauce meal with lots of garlic and cheese. Oh so delicious, rich, in a homemade marinade and sauce.

Prep Time 15 minutes
Marinade Time 1 hour
Cook Time 40 minutes
Total Time 1 hour 55 minutes

Ingredients

  • 500g cleaned, deveined, and washed Prawns
  • Salt
  • Pepper
  • Thyme and rosemary
  • 2 tablespoons lemon juice
  • 3 cloves chopped garlic
  • ½ tsp masala
  • 2 tablespoons butter
  • 1 cup fresh cream
  • ½ packet of Knorr mushroom sauce
  • 2 tablespoons butter or garlic butter
  • ± 250g Grated cheese (large handful or more)

Instructions

Clean, devein, and washed Prawns

Prepare a marinade with Salt, Pepper, Thyme, rosemary, lemon juice, chopped garlic, and masala.

Add to the prawns and refrigerate for an hour.

Melt 2 tablespoons butter in a pan and add the prawns and cook for 5 minutes on each side, then remove from the butter and set aside.

Slice the Mushroom and cooked for 5 minutes in butter with a pinch of salt

Prepare the Cream

Melt butter in a pot and add mushroom sauce powder, and stir until combined.

Add cream, stir until it thickens and then add the mushroom and prawns.

Stir well and add a handful of grated cheese.

Blend and mix and then remove from stove.

Enjoy these super delicious creamy prawns in a delicious homemade sauce with mushrooms.

Notes

Prepared, tried, and tested Jennifer Govender Bisnath from SA Tasty Recipes - Saffas Daily Recipes

Tried this recipe? Mention @_EsmeSalon or tag #shareEScare

I hope you will have a go at this one and when you tested and made this recipe, please will you be so kind as to visit the post and give it a rating and review, please and thank you. You can also share it on Instagram and mention @_EsmeSalon or tag #shareEScare

Did you make this recipe?

If you made this recipe, I'd love to see what you did. Please share a picture with me on Pinterest and leave me a note on the pinned post and tell me how it went! It will also be highly appreciated if you wish to leave a rating and review on the blog post. Thanks in advance

Come and join us on Facebook and check out the Online Shop for great deals:

Conversion Guide – Free with purchase of any Recipe eBook
  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.
 

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

 

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

Leave a Comment

Skip to Recipe