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Discover the delicious flavors of this German Chicken Burger! A juicy chicken patty and a mouth-watering sauce are all nestled in a freshly baked Brioche bun. Perfect for your next meal
Get ready to sink your teeth into something truly special, the German Chicken Burger! This isn’t just any ordinary burger; it’s a mouthwatering blend of German culinary tradition and modern flair. Imagine a juicy, perfectly seasoned chicken patty nestled in a soft Brioche bun. Sounds amazing, right? That’s because it is! The German Chicken Burger takes the best of classic German flavors and packs them into a handheld delight that’s sure to satisfy.
But this burger is more than just its delicious ingredients, it’s a celebration of German food culture. Germany is known for its hearty, flavorful dishes that are as comforting as they are delicious. The German Chicken Burger is no exception. It’s a modern twist on traditional favorites, bringing together the old and the new in a way that’s both familiar and exciting. Whether you’re a fan of classic German cuisine or just love a good burger, this one is sure to hit the spot.
What makes the German Chicken Burger so awesome is its versatility. You can find it at a cozy beer garden, where it’s the perfect companion to a cold, refreshing brew. Or maybe you’ll discover it at a trendy urban eatery, where chefs are putting a unique twist on this beloved classic. No matter where you enjoy it, one thing is for sure, the German Chicken Burger is always a crowd-pleaser. Its bold, robust flavors are a testament to Germany’s love for food that’s not just tasty, but deeply satisfying.
So, if you’re on the hunt for your next favorite meal, look no further. The German Chicken Burger is a culinary adventure waiting to be devoured. It’s a delicious reminder that sometimes, the best things in life are a perfect blend of tradition and innovation. Trust us—one bite, and you’ll be hooked!
Description
Taste the Best of Germany with these Chicken Burgers
Ingredients
Burger
- 4 Chicken Breasts (You can cut them into strips if preferred)
- 4 Brioche buns
- Cheese to your liking
- Special sauce ** (see below)
- Avocado cut into thin slices
Marinade
- 250 ml Soy sauce
- 125 ml Teriyaki sauce
- 5 ml Worcestershire sauce
- 10 ml Tabasco sauce /Sriracha sauce
Coating for the chicken strips:
- 1 cup flour
- 1/2 tbs salt and pepper
- 1 tbs Paprika powder
- 1 tbsp Chili flakes
- 2 tbsp Garlic powder
Special sauce ** for the burger:
- 4tbs mayo
- 1tbs Nando’s garlic sauce
Brioche Bread
You can make your own by using this recipe here
Instructions
- Mix the marinade ingredients and add the chicken strips.
- Marinade for the chicken breasts, a day before OR at least 4 hours before you want to start cooking.
- Place it in the fridge in a sealable plastic container.
- Mix the coating and add it to a large ziplock bag.
- After the chicken strips have been marinated, then add the chicken, give it a shake, and make sure the chicken is nicely covered.
- Once ready, deep-fry until it is cooked through.
- Now you can pack-n-stack your burger and enjoy!
- Feel free to use store-bought Brioche buns or make them, use this recipe here.
Notes
Created, Prepared, tried, and tested by Nadia from SA Tasty Recipes – Saffas Daily Recipes
Nutrition
- Serving Size: 1
- Calories: 1088
- Sugar: 11.1 g
- Sodium: 3500.7 mg
- Fat: 49 g
- Saturated Fat: 15.8 g
- Trans Fat: 0.6 g
- Carbohydrates: 69.9 g
- Fiber: 8 g
- Protein: 91.2 g
- Cholesterol: 259.8 mg
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Thanks for dropping in and checking out the recipes and what’s on offer.
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Wow, I never thought of making a German-style chicken burger! So creative! Thanks for sharing and for joining Fiesta Friday Party! Please come back again.
Hope you will try this one Jhuls, and above all enjoy it. Yes I will be back for sure.
Sounds good. And a brioche bun is the way to go. 🙂 Thanks for sharing this post with us at the Will Blog for Comments #47 linkup. Hope to see you sharing more next time at #48, which opens Monday.
Perfect, delicious and something different for sure. Thanks and yes I will be back on Monday
Oh this sounds so good!
Thanks Joanne, hope you will give it a go and above all enjoy it.
Wow, great recipe, thanks for sharing @ #Alittlebitofeverything
Thank you Antionette for visiting!
Sounds delicious!
Thanks Jenna hope you will try it out and enjoy it.
This does indeed sound delicious. A twist to one of the white meats I eat a lot of. Pinned for future reference. Thanks for sharing Esme!
Take care and best wishes.
Thanks so much Debra, for visiting, pinning and hopefully you will make and above all enjoy it.
These sound and look delicious, but you definitely have to plan this meal ahead of time.
Hi Amy, Yes this does take some ahead of time planning, but easy to quickly to in the evening, then leave it overnight and prepare the rest the next day. Worth the extra effort. Enjoy.