Marlene-Rick Harker's Nikita Brookies (Brownie Cookies)
Ingredients
Cookie Layer:
1/2 cup butter, softened
1/2 cup light brown sugar 1/4 cup white sugar
Melanie's Oxtail Kalya
I have only eaten curry and rice/roti and biryani’s (all kinds) but have never heard of or experienced a Kalya before.
Nazley's Aubergine/brinjal & Lentil lasagne
Peel 1 Brinjal, slice length wise (not too thin) and sear in a non-stick pan until soft and brown.
In a pot braise 1 onion with 1/4tspn ginger and 1/4 tspn garlic and 1 green chilli.
Brown till light in colour.
