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Peppadew Burger Patties

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Peppadew Burger Patties for Hamburger Day! Make your own then you know what you get with no nasties and it’s perfect to your own taste!

Peppadew is a trademarked brand name of South African food company Peppadew International Ltd. for a pickled version of the Juanita pepper.

What Are Peppadews

patty or burger (in British English) is a flattened, usually round, serving of ground meat and/or legumes, grains, vegetables, or meat alternatives. Patties are found in multiple cuisines throughout the world.

In British and American English, minced meat that is formed into a disc is called a burger, whether it is in a bread roll or not. The word “patty” is also used in American English but is almost unknown in British English.

The ingredients are compacted and shaped, usually cooked, and served in various ways. Some foods termed “patties” use ingredients inside a pastry crust that is then baked or fried. Some patties are breaded,

Easy and Healthy Lunch Ideas

A Few More Serving Suggestions

an image of Peppadew Burger Patties with some fries
Peppadew Burger Patties
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an image of a Peppadew Burger Pattie on a bun

Peppadew Burger Patties

  • Author:
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Total Time: 30 minutes
  • Yield: 4 patties depending on size 1x
  • Category: Everyday Cooking
  • Cuisine: American


A sweet, tangy, and spicy Peppadew relish on a lovely burger with a yummy pattie


Units Scale
  • 1kg Minced Meat (your choice)
  • 23 tbsp. Garlic Powder
  • 23 tbsp. Onion Powder
  • 1 tbsp. Black Pepper
  • 1 tbsp. Dried Oregano
  • 1 tbsp. Chili Flakes
  • 1 tbsp. Mustard Powder
  • 1 tbsp. Ground Ginger
  • 12 Peppadew Peppers (finely chopped)
  • Salt to taste

Peppadew Mayonnaise

  • 1 cup of Mayonnaise
  • 1/2 cup of Peppadews (chopped)
  • 1/2 tsp. Black Pepper


  1. Mix all the ingredients together. Keep chilled.
  2. Add all the seasoning and peppadews to the minced meat.
  3. Mix well to combine.
  4. Shape into patties and refrigerate for 10 minutes.
  5. Cook to your liking.
  6. Top with peppadew mayonnaise, your choice of burger toppings, and enjoy!!


  • Serving Size: 1
  • Calories: 6572
  • Sugar: 6
  • Sodium: 5852
  • Fat: 689
  • Saturated Fat: 117
  • Unsaturated Fat: 551
  • Trans Fat: 4
  • Carbohydrates: 11
  • Fiber: 2
  • Protein: 77
  • Cholesterol: 585

Keywords: Burger Patties

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an image of Peppadew Burger Patties with some fries
Peppadew Burger Patties

Do you put eggs in burger patties?

No, homemade burgers don’t need eggs to bind them. Other ground beef recipes like these low-carb meatballs need eggs to help bind the ingredients because they have additional dry ingredients like bread crumbs and onions. Using this recipe to make beef burgers does not require any eggs.

Simply Organic Oregano Leaf Cut & Sifted Certified Organic, .75 oz Container
Simply Organic Oregano Leaf Cut & Sifted Certified Organic, .75 oz Container

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I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.


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6 thoughts on “Peppadew Burger Patties”

    • Hi Paula. Thank you so much for popping in here and for your comment. I am so honored to be able to participate at Sweet Tea & Friends and hope you will give this a go. Please let me know how it turned out. Enjoy

    • Hi Christy. Thank you fo much for popping in and I truly hope you will have time this week to make these burgers and please let us know what you think and share with us your review and a rating on the post as its super useful. Above all hope you enjoy it


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