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Preshana's Melting Moments

Ingredients 1 1/2 cup all-purpose flour 1/2 cup cornstarch 1/4 teaspoon salt

Selvie's Meat-free Friday


Jackfruit and peas, Jackfruit pickle and puri patha
Jackfruit and peas:
Steam cleaned jackfruit with salt and tumeric until soft.

Homemade Cured Salmon in a white platter with hummus

Homemade Cured Salmon


Homemade Cured Salmon, do you know how to cure Salmon?

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