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Rashida's No Flop Chocolate Cake

Ingredients 3 eggs 1 cup sugar 1/4 cup oil

Irene's Fish Curry


How do you eat your fish curry?
Today I opted to have it with fresh, crispy rolls to soak up all that yummy gravy. 

Gail's Paella


Been away on holiday for a while, so I spoiled the family with Paella tonight…. well, they cleared the deck . I hope you enjoy this one😊

Preshana's Malabi


Malabi is a Middle Eastern milk based custard flavoured with rose water.
It can be served with a fruit syrup,dried fruit and toasted nuts.
I served mine with toasted dedicated coconut, pistachios, slivered almonds, dried cranberries and apricots.

Reshika's Chocolate Mint Muffins


Ingredients:
1 ¾ cups Plain flour
½ tsp salt,
1 tsp bicarbonate of soda,

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