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Tasty Vegan Chocolate Cake

Tasty Vegan Chocolate Cake

Tasty Vegan Chocolate Cake. A rich and fudgy, Tasty Vegan Chocolate Cake, the best vegan cake I have ever had! Ingredients Vegan Chocolate Cakes 550 g Self Raising Flour (I did not have enough Self Raising Flour in hand, so I used 400g Self Raising Flour and added...

Is Your Prejudice Unfair?

Is Your Prejudice Unfair?

How Biased Are You?  Bias in all its forms has a strong effect on our outlook and decisions or choices that we make. The word Bias according to Oxford is inclination or prejudice for or against one person or group, especially in a way considered to be unfair. We can...

#45 Senior Salon 2019

#45 Senior Salon 2019

#45 Senior Salon 2019   Armistice Day November 11, in British Columbia   Armistice Day is commemorated every year on 11 November to mark the armistice signed between the Allies of World War I and Germany at Compiègne, France at 5:45 am, for the cessation of...

#SeniSal Roundup: Nov 4-8, 2019

#SeniSal Roundup: Nov 4-8, 2019

    Believe In Yourself   Believe In Yourself. Your values in life determine your beliefs, about yourself and the world around you. If you have positive values, such as love, compassion, and generosity, you...

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Hi, I’m Esmé!
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Sweet Potato Mug bread

Sweet Potato Mug bread, this is a great way to use up leftover sweet potato. The bread takes just a few minutes to cook and is a wholesome addition to a menu and even lunchbox. Sweet Potato Mug bread   Ingredients for this delicious Sweet Potato Mug bread 1 small...

The Culinary Alphabet, The letter U

Welcome to this month's installment of the Culinary Alphabet.  The Culinary Alphabet, The letter U, yes we are on the letter U. Halloween is nearly upon us, the trees are changing color and what glorious colors we are seeing around the world. I love the changes of the...

Baby Apple Tartlets

These Baby Apple Tartlets are small, but you will have to make a BIG batch of these tiny apple treats with its sweet and cinnamony flavor as they are a delightful addition to a dessert table.   Ingredients: 30 pure butter ready cut round shells 2 tins canned...

Melt in the Mouth Shortbread Cookies

Melt in the Mouth Shortbread Cookies Ingredients: 1 cup (240g) Salted Butter, room temperature ½ cup (60g) icing sugar, sifted 1½ cups (225g) all-purpose Flour ½ cup (60g) Cornstarch/ Maziena Optional ½ cup blanched almonds Please join us at  The Recipe Hunter (Cook...

Triple Chocolate Mini Filo Cups

Triple Chocolate Mini Filo Cups, decadent and for a very interesting and yummy dessert! Ingredients: Chocolate Jell-O (1 box) - 1 x 170g Cream (1 carton) - 1 X 473ml Milk - 1 x 250ml Milk chocolate - 1 x 250 Flake chocolate for decoration   [click_to_tweet...

Crispy Rice Cups with Chicken filling

What do you do with leftover rice and chicken, well you make Crispy Rice Cups with Chicken filling? These were really yummy 👌 Ingredients Rice Cups 2 cups cooled cooked rice ½ cup yogurt Filling 2 Tblsps oil 1 large cooked chicken breast shredded ¼ green pepper ½...

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