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Gail's Lemon Meringue Pie

Ingredients 200 g packet tennis biscuits crushed and mixed with 5 tbsp melted butter for base. Flatten biscuits in your pie dish including the sides.

Gail's Sauerkraut (Sour Cabbage)


Ingredients:
1 x 400 g tin Koo sauerkraut
2 tbsp butter
1/2 medium onion chopped

Rashida's Scones with Fruit Mix


Ingredients:
4 cups self-raising flour
2 tsp baking powder
150g soft margarine or butter

Selvie's Romany Creams


Beat 250 g butter
with 1 cup castor sugar until white and creamy.
Then add 3 TBS oil and beat well.

Vashnee's Lamb and Potato Curry


Ingredients:
500g lamb pieces
30ml veg oil
2 teaspoons ginger and garlic ( freshly grated)

Melanie's Minute Steak and Chips


Friday night dinners at home is normally hot dogs or prego rolls (when it’s not take outs). I just decided to spice up a boring prego steaks last night.

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