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Best-Ever Melting moments

Best-Ever Melting moments

Best-Ever Melting moments. A delicious biscuit that melts in your mouth If you love buttery cookies, you will go crazy and eat all of for these Melting Moments, but please do share with the family and friends.  Sharing is Caring! Ingredients for the Best-Ever Melting...

#SeniSal Roundup: Aug 5-9, 2019

#SeniSal Roundup: Aug 5-9, 2019

  How do you juggle Blogging and Summertime?     Top three winners for #SeniSal Roundup: #SeniSal Roundup: Aug 5-9, 2019 Good and better ways to store food healthily :|: Deborah Hunter Kells Tomato Galette :|:...

Sesame Chicken Stir-Fried Vegetables

Sesame Chicken Stir-Fried Vegetables

Sesame Chicken Stir-Fried Vegetables A lovely refreshing flavourful dish which doesn’t take long to prepare and only minutes to cook. Ingredients Chicken & Marinade 500gr chicken thighs(chopped) 1 egg white 1 tsp corn starch 1tsp sesame oil ½ tsp salt ½ tsp 5...

Classic South African Milk Tart

Classic South African Milk Tart

A wonderful and Classic South African Milk Tart Melktert originated from the Dutch settlers who arrived in Cape Town, South Africa, in the 1600s. Melktert is Afrikaans for milk tart and is a dessert which has a sweet pastry crust and a creamy custard filling made from...

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Hi, I’m Esmé!
Thank you for popping in and welcome to my blog EsmeSalon! Blogging is my way of relaxing after a long and hard week in the office, and if you wish to call it my ‘retail therapy’, so please join me on this day to day journey, which I just ♥.
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The Culinary Alphabet, The Letter R

The Culinary Alphabet, The Letter R.  Welcome to this months edition of the Culinary Alphabet, where I am bringing you ingredients and cooking terms beginning with the letter R Starting with my favorite carb which is? Rice There are several grains called rice, which...

Bar One fridge cheesecake

Bar One fridge cheesecake.  This is my all-time favorite cheesecake, but be warned - it is rich. The chocolate base for the Bar One fridge cheesecake Ingredients 250g chocolate coated digestive biscuits 150g melted butter 2 tablespoons brown sugar 20g extra butter...

Instant Pot Pea Carrot Stew with Rice

Instant Pot Pea Carrot Stew with Rice, the best ever Ingredients 1 kg lamb/mutton pieces 1 onion sliced 2 tbsp ghee + 1 tsp olive oil (or normal oil) 1 tsp mustard seeds ½ tsp jeera seeds 1 cinnamon stick 1 tsp green or red chili paste (optional) it is a ‘stew’ after...

Vegan Gluten-Free Cookies

Vegan Gluten-Free Cookies: We have Chocolate as well as White Sugar Cookies with Vegan Nice-cream Vegan Gluten-Free Chocolate Cookies Ingredients: ½ cup coconut flour ½ cup almond flour 1 teaspoon baking powder ½ teaspoon of sea salt ⅓ c dairy-free chocolate chips,...

Cape Malay Koe’sister

What is a Sunday morning without some Cape Malay Koe'sister and coffee? Especially since I’ve learned this new trick to quickly froth and raise the dough – wow you live and you learn. A koeksister /ˈkʊksɪstə/ is a traditional Afrikaner confectionery made of fried...

Chocolate Coconut Crust Biscuits

Chocolate Coconut Crust Biscuits Ingredients for these delightful Chocolate Coconut Crust Biscuits: 250 g butter OR Stork Bake 1½ cups sugar 3 cups cake flour 3 cups fine coconut 2 teaspoons bicarbonate of soda 2 teaspoons fine ginger 1 egg 2 tablespoon smooth apricot...

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