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Delicious spicy and aromatic Vegan Mint Chutney to be enjoyed with your meal, and a way to give your meals a minty burst of flavor!
Easy Vegan Mint Chutney
Experience the Zip of Vegan Mint Chutney on a Classic Chutney.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Total Time: 50 minutes
- Yield: 30 servings depending on size 1x
- Category: Side Dishes
- Method: Easy
- Cuisine: Indian
- Diet: Vegan
Ingredients
- 1 bunch mint
- 1 cup nuts
- 1/2 tomato
- 1/2 onion
- a few mustard seeds
- 2 green chilies
- 1 red chili
- 2 garlic
- Few dhania
- 1 teaspoon salt
- 1 teaspoon sugar
- 2 tablespoons tamarind mixed in 1/2 cup hot water
Instructions
- Fry nuts, and remove the skin.
- Wash mint leaves.
- Grind nuts in a food processor until fine
- Remove and keep aside.
- Grind together the rest of the ingredients, except for the onion and mustard seeds.
- Then gradually add nuts and blend together.
- Remove and place in a bowl.
- Fry onion until brown, and add mustard seeds.
- Once it’s cooled, pour over the mint chutney.
Notes
Prepared, tried, and tested by Jenifer from The Recipe Hunter: Tried and Tested Recipes from Home Chefs and SA Tasty Recipes – Saffas Daily Recipes
Nutrition
- Serving Size: 1 teaspoon
- Calories: 30
- Sugar: 0.7 g
- Sodium: 81.5 mg
- Fat: 2.7 g
- Carbohydrates: 1.5 g
- Fiber: 0.5 g
- Protein: 0.4 g
- Cholesterol: 0 mg
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Hello Esme
Am not really a fan of mint outside of a teacup. That said this sounds like a mint chutney – pun intended.
I love mint but not that big a chutney lover! I will have my mint in chocolate, ice cream or cake whenever I indulge in such a treat, which is rarely
Yum. Great for samosas!
Hi Lydia, Yes it will be awesome with samosas. Enjoy it.
Yay, a vegan recipe. Sounds so delicious! Thanks also for hosting SSPS #271. My shares this time are #65, 66, 67, and 68. Wishing you a fun day!
Hi Nancy. Thank you so much, glad you like the vegan recipes. I have lots and will try to add more as we go forward. Thanks for linking up today and may you have an awesome day and week ahead.
Thanks so much Esme. Wishing you an awesome day as well.
You’re so welcome Nancy