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You need to try this soonest, it’s so easy, so delicious, so mouth-watering, you will not believe this awesome BBQ or Oven-baked Chicken Tikka
Chicken Tikka Masala
Chicken tikka masala is a dish consisting of roasted marinated chicken chunks in spiced curry sauce. The curry is usually creamy and orange-colored. The dish was popularized by cooks from the Indian subcontinent living in Great Britain and is offered at restaurants around the world.
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BBQ or Oven Baked Chicken Tikka
- Prep Time: 12 hours
- Cook Time: 1 hour 30 minutes
- Total Time: 13 hours 30 minutes
- Yield: 6 portions 1x
- Category: Dinner Recipes
- Cuisine: Indian
Ingredients
- I kg chicken pieces
- 2 tsp Kashmiri masala
- 1 tsp ginger and garlic paste
- Salt, pepper
- Mixed herbs
- 5 Tbsp. of Aminas Tikka marinade
- 1/4 cup sour milk
Instructions
- Marinate chicken with all these spices, Kashmiri masala, garlic paste, salt, pepper, mixed herbs, Aminas Tikka Marinade, and sour cream.
- Overnight or for a couple of hours
- Cook over hot coal
- If you’re using the oven, bake for 1½ hrs in the oven at 180 degrees Celcius / 350 degrees Fahrenheit.
Notes
Prepared, tried, and tested Jennifer Govender Bisnath from The Recipe Hunter: Tried and Tested Recipes from Home Chefs
Nutrition
- Serving Size: 1
- Calories: 449
- Sugar: 3
- Sodium: 1111
- Fat: 25
- Saturated Fat: 6
- Unsaturated Fat: 17
- Trans Fat: 0
- Carbohydrates: 7
- Fiber: 1
- Protein: 47
- Cholesterol: 200
Keywords: chicken tikka masala
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OMG. This looks soooo good. Can hardly wait to try it!
Hi Alice. I truly hope you will enjoy it and please if you can give this recipe a rating and review once you tasted it. Have fun preparing and enjoy it
I love my Tikka Masala, esp on a Friday night, I lime it pretty hot too, as in more chilli, please. Thanks for sharing with us at the Pit Stop
Hi Julie, Hope you will give this one a go and let us know what you think and how it turned out for you. Enjoy and thank you for popping in
I love Indian food! My recipes are vegan however those curry sauces and spices make those vegetables and lentils and chickpeas taste amazing!
Hi Cindy. Thanks for popping over, and I hope you will be able to at least use the spices to add to your vegan meals. Enjoy it