Pumpkin Fritters in Caramel Custard Sauce
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What do you do with leftover pumpkin? Well, pumpkin fritters of course. Served with a dreamy Caramel Custard Sauce with crushed Nuttikrust.
Vegan Treat Cups with Ice cream or Milk Tart filling
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Delicious Dessert – Ice cream and Milk Tart in Vegan Chocolate Treat Cups
Mixed Dried Fruit GF Biscuits
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These gluten-free biscuits are tender and light! Perfect with a cuppa coffee. Enjoy
Slow Cooker Pea and Carrot Stew
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To me, a stew is the definition of comfort food!
Tangy Steak Mince Bobotie
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The national dish of South Africa is a delicious mixture of curried meat and fruit with a golden topping and it is custom to serve bobotie with a spicy yellow rice