Creamy Slow Cooked Bolognese
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I’ve always maintained (and was taught) that a good authentic Bolognese sauce must be cooked long and slow.
3 Ingredient Marshmallow Fondant
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Marshmallow Fondant is an easy fondant to prepare at home
Golden Coconut Fruit Mince Tart
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I just loved how the festive aroma filled the house on this cold day.
Hungarian Jam Crumble Tart
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Festive Hungarian tart has become a tradition in my home.
Cheesy Biltong Scones
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Just love a freshly baked scone, piping hot with a dollop of butter and a cuppa coffee. <3
Cloud Sponge Fruit Flan
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Tonight’s dessert .. Yummy delish Sponge Fruit Flan brought back memories of my dear mother-in-law. We ate this often when we lived in Austria. I hope you enjoy it as much as we do😘😘❤❤oh, and don’t forget the whipped cream!!