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Are you craving for a sweet treat? Try this Quick, Easy, Tasty Microwave Milk Tart Filling, a dessert that will satisfy your sweet tooth! Simple ingredients, easy steps, and a microwave are all you need.
Quick Easy Tasty Microwave Milk Tart Filling
Try this Quick, Easy, Tasty Microwave Milk Tart Filling – a dessert perfect for those late-night cravings or last-minute guests. Whip up some Milk Tart today.
- Prep Time: 10
- Resting Time: 60 minutes
- Cook Time: 8 minutes
- Total Time: 1 hour 18 minutes
- Yield: 15 single small tartlets 1x
- Category: Dessert
- Method: Easy
- Cuisine: South African
Ingredients
- 40 ml cake flour (I use Easy Blending Flour, but regular will do)
- 40 ml Birds Custard Powder
- 500 ml milk
- 2 eggs (room temperature)
- 40–50 ml White Sugar (or more if you prefer it sweeter)
- 6 ml vanilla essence
Instructions
- Mix the flour and custard powder with ± 62.5 ml of the milk.
- Place the rest of the milk in a microwave bowl and bring it to a boil in the microwave.
- Slowly add the boiled milk to the flour/custard mixture, vigorously stirring (a regular hand whisk does the job), and mix thoroughly to prevent lumps.
- Beat the eggs, sugar, and vanilla and add to the above mixture, mix through.
- Continue to microwave until thickened at 1-minute increments (this will depend on your microwave), 2-3 minutes.
- Let it rest and cool.
- You can spoon the filling into one regular tart-size base before it is set
- I prefer to leave it until cold and fully set and then use a star nozzle and piping bag and pipe it in small, prebaked tart casings for single servings.
- Dust with cinnamon before serving.
Notes
Prepared, tried, and tested by Esme Slabs from The Recipe Hunter: Tried and Tested Recipes from Home Chefs; SA Tasty Recipes – Saffas Daily Recipes and EsmeSalon Homemade Recipes
Nutrition
- Serving Size: 1
- Calories: 44
- Sugar: 4.7 g
- Sodium: 25.1 mg
- Fat: 0.7 g
- Saturated Fat: 0.2 g
- Trans Fat: 0 g
- Carbohydrates: 7.1 g
- Fiber: 0.2 g
- Protein: 2.4 g
- Cholesterol: 25.5 mg
The nutrition facts provided are automatically calculated. They might change depending on the specific ingredients you use or any adjustments you make to the recipe. If these numbers are significant to you, it’s best to calculate them yourself.
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This looks delicious and so easy, too! Thanks for sharing this post with us at the Will Blog for Comments #37 linkup. We hope to see you next time at #38 sharing more posts. Have a great week.
Another quick and super easy and delicious treat. Enjoy it
Esme, these look delicious! Thank you for sharing with us at The Crazy Little Lovebirds link party #37.
Thank you, Steph, we truly love these little treats
Easy is my kind of recipe!! Thanks for sharing at the What’s for Dinner party – have a fabulous week!
Thanks, Helen, I agree with you, why complicate things when you can do it just as good and then quick and easy. Enjoy
Oh! This sounds delicious and so quick to make. I’ll be adding this to my ‘to-try’ list. Enjoy your week!
Thanks so much for popping in here Tina, and I am so happy to virtually meet you9. I truly hope you will enjoy this easy but delicious treat.
This is a fantastic idea! I love how quickly they can be made in the microwave – just wish I hadn’t replaced mine with an air fryer! 🙁 Sim x #SSPS
I will not be able to function without my Microwave as we use it a lot, the same as the AF. That’s the only two big ‘cooking; appliances I have and will not be without them if possible.
I love desserts and this does look delicious!
Hope you will give this a go as it’s easy and delicious for sure. Enjoy
These look so good, I could just eat one.
Thank you Claire, they are truly super easy and exceptionally tasty. Enjoy
Esme,
These look yummy!! Thanks so much for stopping by!! It helps if I keep busy as I try to find a new normal in this new life without Joe…. I hope you have a lovely weekend!!
Hugs,
Deb
Debbie-Dabble Blog
Thanks for your kind words, Debbie. You take care! You’re doing awesome. Hugs