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For supper, I made Spicy Sticky Chicken and savory rice. My kids absolutely love this.
It began in the mid-1990s when the popularity of wing restaurants was on the rise. One evening, the Vivares family went to try some wings at a restaurant and that’s when the idea sparked.
“Oh I can do better,” said Ceferino Vivares, father of Patsy and Benson Vivares, now co-owners of Sticky’s Chicken.

Spicy Sticky Chicken
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour 20 minutes
- Yield: 4 portions 1x
- Category: Poultry Recipes
Description
For supper, Jennifer made Spicy Sticky Chicken and savory rice. Her kids absolutely love it.
Ingredients
Instructions
- Wash and cut up 1 kg chicken fillets
- Mix the marinade (corn flour, flour, egg, salt, pepper, thyme, rosemary, ginger, garlic paste, soy sauce, turmeric, and masala) well and refrigerate for 30 mins to an hour.
- For the sauce, add all ingredients (honey, Nandos Mozambique sauce, and 25 ml soy sauce) except for the corn flour mix, to a pan.
- Mix 2 tsp (10 ml) corn flour with ¼ cup (62.5 ml) of water.
- Allow to simmer, then add the corn flour mix.
- Cook for 1 minute
- Fry chicken in deep oil until golden in color
- Remove from oil, set aside
- Pour the sauce over the chicken and mix gently until the chicken is covered in sauce.
Notes
Prepared, tried, and tested by Jennifer from The Recipe Hunter: Tried and Tested Recipes from Home Chefs.
Nutrition
- Serving Size: 1
- Calories: 1134
- Sugar: 13
- Sodium: 1506
- Fat: 16
- Saturated Fat: 4
- Unsaturated Fat: 9
- Trans Fat: 0
- Carbohydrates: 140
- Fiber: 9
- Protein: 99
- Cholesterol: 264
Keywords: Sticky Chicken
This post was added to the following link party: Homestead Blog Hop

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This looks so tasty, love sticky chicken 🙂
Dear Claire, Thanks for dropping in and hope you enjoy this one
This looks delicious! I love how simple this recipe seems to make. I also like the fact that it seems a bit cost effective when you have a stocked up pantry.
Hi Crystal Thank you so much for dropping by and I am glad you like this recipe and hopefully will have time to try it out. Enjoy
I love this kind of meal, it looks delicious!
Hi there Leslie – thanks for popping in, and I hope you will try and enjoy this one as well.
Sounds like it is very flavourful and with a great crispy texture!
Hi Irene
Thank you for popping in and hope you will have a go at this Spicy Sticky Chicken and Savory Rice meal. Enjoy
Thanks for sharing at the What’s for Dinner party! So happy to see you here.
Thanks for popping in Helen, much appreciated. Have a lovely day